Syracuse Salt Company

Creative, small batch, hand-finished sea salt- curated & crafted by a Father-Daughter team, in Syracuse, NY. Finsihing salts can be used in addition to your favorite dish raising flavor, adding melody, and delivering a playful crackle. Each 1.5 oz. container of finishing salt fits perfectly in the UrbanGlass Pinch salt cellar. 

Born and raised in Syracuse, NY, David grew up in the industrial town endearingly nicknamed the 'Salt City' way back in the 18th century.  Traveling around the city in the winter months (which are about 9 months out of the year), it quickly becomes apparent where the quirky name originated from. Along Onondaga Lake, known as 'Salt Lake' in the 1600s, the roads look as though they are paved in white. Surprisingly, this is often not from the snow itself which Syracuse is known for, but rather the salt springs found along the shores of the lake.